Bottles
These premium ranges represent the maximum that Madeira wines
can achieve thanks to careful ageing in oak casks over many years.
They are wines with an indication of the year of harvest and the grape variety.
Aged for a minimum of 20 years in oak casks.
Bastard 1927
TEST NOTES
A synonym for the Trousseau grape variety (France), it ripens early and reaches high sugar levels. Long oxidative ageing has revealed a complex aromatic composition, with notes of prunes, tobacco, coffee, caramel, toasted walnuts and hazelnuts and propolis. The palate is rich, unctuous and persistent.
