Bottles
These premium ranges represent the maximum that Madeira wines
can achieve thanks to careful ageing in oak casks over many years.
They are wines with an indication of the year of harvest and the grape variety.
Aged for a minimum of 20 years in oak casks.
Malvasia 1954
TEST NOTES
Very dark color with brown and golden hues and slight greenish tinges. Richly concentrated aroma of raisins, honey, spices and some wood that gives it richness. Rich, full-bodied and persistent palate with a long finish.
