Malvasia 1954

Tasting Notes

Very dark colour with brown and golden shades and slight greenish tints. Richly concentrated aroma of raisins, honey, spices and some rich wood. Rich, full-bodied and persistent taste and a long finish.

Technical Information

Alcohol %Vol.20ºC 20,00
Volume at 20°C 1,0406
Baumé 5,9
Volatile Acidity (Acetic acid)g/I 0,80
Total acidity (tartaric acid)g/I 8,6
Total Sugars g/I 148,5
Remnant Extract g/I 26,3

Download: Technical Data Sheet

band en
germany (2)
band ing
french band

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